Vacuum Packaging Equipment

Restaurants, school kitchens, caterers and supermarket delis appreciate the freshness of foods packaged with Berkel’s comprehensive line of Vacuum Packaging machines. Berkel’s Vacuum Packaging equipment gives you the benefit of portion control and retherming those portions as needed, product storage and preparing product for case presentation. Choose from tabletop and floor models to lock in flavors of everything from meats to liquids, and boost your profitability.

• Models 250, 350, 350D, 450A and 550A feature a stainless steel housing and single chamber

• Model 420A features a stainless steel housing and double chamber

• Seal bar provides high integrity double sealing with electric cut-off

• Vacuum intervals of 1 to 99 seconds

• Gas flush for the addition of an anaerobic gas mixture and/or pillow-pack seal (not available on Model 250)

• Simple to operate electronic, touch pad controls with nine storable programs

• One year limited warranty covers all parts, service and travel, excluding wear items